The Atlantic bonito, also known as the Mediterranean sarda, belongs to the scombridae family. Scientific description: Sarda Sarda These fish species live in the Mediterranean Sea. They swim in ...

A fish that is typically found in the Adriatic and Mediterranean areas. It can be easily caught in spring when it comes close to the coast. It is amongst the tastiest fish species and ...

Brill, scientific description Scophthalmus Rhombus is fish whose meat is very valuable and has a delicious taste. Brills can be found along the shores of the Adriatic Sea. They can be fished ...

Hake is a saltwater fish living on the bottom of the Adriatic Sea, where it is caught by trawl nets or long-lines. Its body can reach 130 cm in length and 15 kg weight. Scientific description: ...

Also known as mullet, it is extremely common in the Mediterranean waters. Being a fish with a reasonable cost, it used to produce botargo, which is also widely used in the kitchen. Scientific ...

The sea bream is a rather small fish, both in size and weight. Actually, it does not exceed 300 grams. It is very similar in taste to gilt-head and diplodus. Scientific description: Oblada ...

Scientific description: Engraulis Encrasicolus These fish live in large schools. The flow of the waters of several rivers into the Adriatic Sea creates a greater presence of plankton, for this ...

The eel is a member of the ‘Anguilla’ fish family. Its scientific name is Anguilla Anguilla. In some regions of Italy, the female is known as the “Capito”. Widespread in ...

Scientific description: Trisopterus Minutus This fish species mainly lives in the Adriatic Sea and it can be found very often in large herds. They live at a variable depth near the shore or on ...