Fishes

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Raja Clavata

Raja Clavata

Scientific name: Raja Clavata There are two types of this species known by the name of common skate and thornback ray or nasturtium. The species lives in all seas. Some species of ray spend their ...

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Turbot

Turbot

The turbot is a type of flatfish, and it belongs the Bothidae family. Scientific classification: Psetta maxima Habitat In the sea around Italy the turbot is a very easy fish to find, but when it ...

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Anchovy

Anchovy

Scientific description: Engraulis Encrasicolus These fish live in large schools. The flow of the waters of several rivers into the Adriatic Sea creates a greater presence of plankton, for this ...

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Atlantic bonito

Atlantic bonito

The Atlantic bonito, also known as the Mediterranean sarda, belongs to the scombridae family. Scientific description: Sarda Sarda These fish species live in the Mediterranean Sea. They swim in ...

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Anglerfish

Anglerfish

Scientific description: lophius Piscatorius Anglerfish mainly lives on muddy or sandy seabed near the shore and to blend at best it fully or partially covers itself with sand by digging the ...

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Leerfish

Leerfish

The Leerfish belongs to the Carangidae family. Scientific description: Lichia Amia Typical of the Mediterranean Sea, it begins to approach the coast in the spring (and it is in this period that ...

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Mackerel

Mackerel

A fish that is typically found in the Adriatic and Mediterranean areas. It can be easily caught in spring when it comes close to the coast. It is amongst the tastiest fish species and ...

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Hake

Hake

Hake is a saltwater fish living on the bottom of the Adriatic Sea, where it is caught by trawl nets or long-lines. Its body can reach 130 cm in length and 15 kg weight. Scientific description: ...

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Albacore

Albacore

Albacore belongs to the same family as tuna, included in the species of Scombridae. In fact, only the smaller size and length of the pectoral fins differentiate them. Scientific description: ...

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Mullet

Mullet

Also known as mullet, it is extremely common in the Mediterranean waters. Being a fish with a reasonable cost, it used to produce botargo, which is also widely used in the kitchen. Scientific ...

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