The eel is a member of the ‘Anguilla’ fish family. Its scientific name is Anguilla Anguilla. In some regions of Italy, the female is known as the “Capito”. Widespread in ...
Our seafoods
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Cuttlefish
The cuttlefish is a cephalopod mollusc belonging to the Sepiidae family. Scientific classification: Sepia officinalis Habitat The cuttlefish lives in quite shallow seabeds and favours those which ...
Soft-shell crabs
Soft-shell crabs are a typical dish of the Venetian tradition. They are used in unique and famous recipes of Venetian cuisine. Scientific description: Carcinus Aestuarli The soft-shell crabs lose ...
Atlantic bonito
The Atlantic bonito, also known as the Mediterranean sarda, belongs to the scombridae family. Scientific description: Sarda Sarda These fish species live in the Mediterranean Sea. They swim in ...
Tub gurnard
The tub gurnard is a fish which is similar in appearance to a large mullet and is caught all year round. Scientific description: Trigla Lucerna The tub gurnard lives in waters which are ...
Sea snails or “maruzzelle”
Nassa Mutabilis They generally live in shallow waters, mainly hidden on sandy bottoms, not going below 20 meters and are widespread in the Mediterranean. The baby snails are consumed mostly by ...
Needle-fish
Blue fish is one of the most widespread in the Mediterranean Sea, needle-fish combines its excellent nutritional qualities with a great accessibility due to its low cost. Scientific description: ...
Ostrea edulis
This marine species lives on the seabed, on the coasts of the northern Adriatic Sea. They are able to live anchored to the rocks at a depth of 40 metres, or resting on the mud. They generally ...
